1 pkg yellow cake mix
1 pkg lemon jello
Few drops of lemon extract
4 eggs
2/3 cup oil
2/3 cup water
Mix allat once for 5 min. Bake 25-30 minutes. While cake is hot prick holes in the cake with a fork.
Topping: (to pour over cake)
Juice and rind of two lemons. Two cups of powdered sugar. Mix and pour over cake while hot.
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